- Prep Time: 45 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Steaming
- Cuisine: Asian
Nutrition
- Serving Size: 3 dumplings
- Calories: 180
- Sugar: 2g
- Sodium: 420mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Keywords: vegan soup dumplings, xiao long bao, plant-based dumplings, vegan comfort food