Did they stop making Sprite Cranberry?

Yes, Sprite Cranberry, the holiday-themed soda, was discontinued in its original form. However, Coca-Cola replaced it with a similar product called "Sprite Winter Spiced Cranberry," which has a slightly different flavor profile and is typically available during the holiday season.

Do cranberry juice and pineapple juice taste good together?

Absolutely! Cranberry juice and pineapple juice are a fantastic combination. The tartness of cranberry juice balances beautifully with the natural sweetness of pineapple juice, creating a refreshing and tropical flavor blend. It’s a popular choice for punches, mocktails, and even cocktails.

What is the new name for Sprite Cranberry?

The new name for Sprite Cranberry is "Sprite Winter Spiced Cranberry." This updated version includes a hint of spice, making it a festive and refreshing beverage for the holiday season.

Is Sprite Cranberry a thing?

Yes, Sprite Cranberry is still a beloved concept, even if the original version is no longer available. Its replacement, Sprite Winter Spiced Cranberry, carries on the tradition with a slightly spiced twist, keeping the holiday spirit alive

Grinch Cake Recipe: How to Make the Perfect Holiday Dessert

Description

A whimsical, vibrant green holiday cake that brings festive fun and flavor to your Christmas dessert table. Inspired by the beloved Grinch, this dessert is easy to make and fun to decorate.

Ingredients

Scale

1 box vanilla or white cake mix (plus ingredients listed on the box)
Green gel food coloring
1 cup unsalted butter (softened)
4 cups powdered sugar
2–4 tablespoons heavy cream
1 teaspoon vanilla extract
Pinch of salt
Red heart-shaped candies
Green sprinkles or edible glitter
Optional: lemon or orange zest, peppermint extract, chopped nuts, crushed candy canes

Instructions

Preheat oven to 350°F (175°C). Grease and prepare your cake pans.
Prepare cake batter according to box instructions. Mix in green gel food coloring until desired hue is achieved.
Pour batter evenly into pans and bake for 25–30 minutes, or until a toothpick comes out clean.
Cool cakes completely on wire racks.
In a bowl, beat softened butter until fluffy. Add powdered sugar, cream, vanilla, and salt. Beat until smooth. Tint with green food coloring.
Level cake layers. Place one on a cake stand, frost, and top with second layer. Frost the entire cake.
Decorate with red heart candies, green sprinkles, and any other festive toppings.
For caramel drizzle: melt 1 cup sugar in saucepan until amber-colored, add 6 tablespoons butter, then 1/2 cup cream. Stir until smooth. Let cool slightly before drizzling over cake.

Notes

Try adding peppermint or almond extract for a twist. Use a clean knife for perfect slices. Serve with hot cocoa or vanilla ice cream for a festive pairing.

Prep Time: 20 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 420
Sugar: 38g
Sodium: 290mg
Fat: 20g
Saturated Fat: 12g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 58g
Fiber: 0g
Protein: 3g
Cholesterol: 55mg

Keywords: Grinch Cake, Christmas cake, holiday dessert, festive cake, green cake