Description
An easy chocolate fondue board is the kind of dessert that instantly brings people together. With warm melted chocolate at the center and a mix of fruit, marshmallows, pretzels, and sweet treats all around, this dessert board is interactive, customizable, and always a crowd-pleaser.
Ingredients
Scale
- 12 oz semi-sweet chocolate chips or chopped chocolate
- 1 cup heavy cream
- 1 tsp vanilla extract
- Pinch of salt
- Fresh strawberries, washed and dried
- Banana slices
- Apple slices
- Marshmallows
- Pretzel rods or mini pretzels
- Cubed pound cake or brownies (optional)
Instructions
- Add the chocolate chips to a heatproof bowl.
- Heat the heavy cream in a small saucepan over medium heat until it just begins to simmer. Do not boil.
- Pour the hot cream over the chocolate. Let it sit for 2 minutes.
- Stir gently until smooth and glossy. Add vanilla and a pinch of salt.
- Transfer the chocolate fondue to a small bowl or fondue pot.
- Arrange fruit, marshmallows, pretzels, and other dippers around the bowl on a large board or platter.
- Serve immediately while the chocolate is warm.
Notes
Use a small slow cooker or fondue warmer to keep the chocolate smooth. Customize your dippers with seasonal fruits, graham crackers, or gluten-free options.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 300
- Sugar: 25g
- Sodium: 90mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: chocolate fondue, dessert board, party dessert, easy fondue, entertaining