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Close-up macro shot of a crisp apple chip held up.

Cinnamon Apple Chips (Crispy, Sweet, and Perfect for Fall!)


  • Author: Sarah
  • Total Time: 2 hours 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

Healthy, crispy apple chips made with just apples and cinnamon – a perfect guilt-free snack!


Ingredients

Scale
  • 2 apples
  • 12 tsp cinnamon

Instructions

  1. Preheat oven to 225°F.
  2. Slice apples very thin.
  3. Place on lined baking sheets.
  4. Sprinkle with cinnamon.
  5. Bake 1 hour, flip slices, then bake an additional 45–60 minutes.
  6. Turn off oven and let cool inside to crisp completely.

Notes

Mandoline slicer recommended for even slices. Store in an airtight container for 5–7 days. For quicker method, use air fryer at 300°F for 15–20 minutes.

  • Prep Time: 10 minutes
  • Cook Time: 2 hours
  • Category: Snack
  • Method: Oven Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 apple chip serving
  • Calories: 95
  • Sugar: 19g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 4g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: apple chips, healthy snack, baked apple slices, cinnamon apples