This Chili Crisp Greek Yogurt Dip is creamy, spicy, and packed with bold flavor. Thick Greek yogurt meets crunchy chili crisp for a dip that works just as well for parties as it does for weeknight snacking. It comes together in minutes, uses simple ingredients, and delivers that irresistible mix of heat, richness, and tang.
If you enjoy quick, high-impact dips like this one, you might also like the orange cottage cheese dip with turmeric, which balances creamy texture with warm spice.
Why You’ll Love It
- Fast: Ready in under 5 minutes, no cooking required.
- High protein: Greek yogurt makes this dip filling and satisfying.
- Big flavor: Chili crisp adds heat, crunch, and umami.
- Versatile: Serve it as a dip, spread, or sauce.
Chili Crisp Greek Yogurt Dip
- Total Time: 5 minutes
- Yield: 1 cup 1x
- Diet: Vegetarian
Description
This Chili Crisp Greek Yogurt Dip is creamy, spicy, and packed with bold flavor. Thick Greek yogurt meets crunchy chili crisp for a dip that works just as well for parties as it does for weeknight snacking.
Ingredients
- 1 cup full-fat Greek yogurt
- 2 to 3 tbsp chili crisp (adjust to taste)
- 1 tbsp olive oil
- 1 small garlic clove, finely grated
- 1/4 tsp kosher salt
- 1/2 tsp rice vinegar or fresh lemon juice
- Optional: sliced scallions or toasted sesame seeds for topping
Instructions
- In a medium bowl, add the Greek yogurt and smooth it with a spoon until creamy.
- Stir in the grated garlic, salt, and vinegar or lemon juice.
- Spoon the chili crisp over the yogurt, then drizzle with olive oil.
- Gently swirl everything together, leaving visible streaks of chili oil.
- Taste and add more chili crisp if you want extra heat.
Notes
For a milder dip, use just the chili oil and fewer crunchy bits. For extra richness, mix in 1 to 2 tbsp cream cheese. A drizzle of honey balances the heat if you like sweet-spicy flavors. Add a pinch of smoked paprika or ground cumin for depth.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: No Cook
- Cuisine: Fusion
Nutrition
- Serving Size: 2 tbsp
- Calories: 80
- Sugar: 1g
- Sodium: 170mg
- Fat: 6g
- Saturated Fat: 2.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 5mg
Keywords: greek yogurt, chili crisp, spicy dip, no cook, party dip
Ingredients
- 1 cup full-fat Greek yogurt
- 2 to 3 tbsp chili crisp (adjust to taste)
- 1 tbsp olive oil
- 1 small garlic clove, finely grated
- 1/4 tsp kosher salt
- 1/2 tsp rice vinegar or fresh lemon juice
- Optional: sliced scallions or toasted sesame seeds for topping
Instructions
- In a medium bowl, add the Greek yogurt and smooth it with a spoon until creamy.
- Stir in the grated garlic, salt, and vinegar or lemon juice.
- Spoon the chili crisp over the yogurt, then drizzle with olive oil.
- Gently swirl everything together, leaving visible streaks of chili oil.
- Taste and add more chili crisp if you want extra heat.
Tips & Variations
- For a milder dip, use just the chili oil and fewer crunchy bits.
- For extra richness, mix in 1 to 2 tbsp cream cheese.
- Add a pinch of smoked paprika or ground cumin for depth.
- A drizzle of honey balances the heat if you like sweet-spicy flavors.
This dip pairs especially well with crunchy sides. Try serving it alongside spinach dip pinwheels or fresh-cut vegetables for contrast.
Substitutions
- Greek yogurt: Use labneh or skyr for a thicker texture.
- Chili crisp: Substitute sambal oelek plus a little sesame oil.
- Garlic: Garlic powder works in a pinch, about 1/8 tsp.
Serving Suggestions
- Serve with pita chips, naan, or crackers.
- Use as a sauce for roasted vegetables or grilled chicken.
- Spread on wraps or sandwiches for a spicy kick.
- Spoon over baked sweet potatoes or grain bowls.
For a complete appetizer spread, this dip fits right in with dishes like French dip tortilla roll-ups or a simple veggie platter.
Storage & Reheating
Store leftover Chili Crisp Greek Yogurt Dip in an airtight container in the refrigerator for up to 3 days. Stir before serving. This dip is best enjoyed cold and does not need reheating.
FAQs
Is chili crisp very spicy?
Heat levels vary by brand. Start with less and add more as needed.
Can I make this ahead of time?
Yes. Make it a few hours ahead and store it chilled. Add toppings just before serving.
Is this dip healthy?
Greek yogurt adds protein and probiotics, making this a lighter option than many creamy dips.
More to Try
- Orange Cottage Cheese Dip with Turmeric
- Easy Spinach Dip Pinwheels
- French Dip Tortilla Roll-Ups
- Avocado Lime Ranch Dressing
Conclusion
This Chili Crisp Greek Yogurt Dip proves that a few bold ingredients can create something unforgettable. Creamy, spicy, and endlessly flexible, it’s a recipe you’ll come back to whenever you need a fast dip with real personality.